Fleur De Sel French Sea Salt Finishing Salt | Premium Quality | Gourmet Food | Perfect for Cooking & Baking | Natural Fl

Breakdown & Insights

Hand-Harvested Fleur de Sel

Harvested by hand from the salt marshes of Ile de Re (Re Island) in western France, our Fleur de Sel is a pure and unadulterated delight.

Light and Delicate

Light, delicate flakes of sea salt that are crunchy and have a lingering taste.

Unprocessed and Pure

Unprocessed, unrefined, and unadulterated, with no added gluten, our Fleur de Sel is 100% natural.

Rich in Minerals, Non-Tested

Rich in minerals and non-artificially iodized, this is a truly all-natural sea salt product.

Versatile and Delicious

Sprinkle our Fleur de Sel on fresh tomatoes, salads, fish, meat, roasted vegetables, or on fruits, caramels, chocolates, and desserts for a touch of gourmet flavor.

Lower Sodium Content

Lower in sodium than regular fine or coarse sea salt, making it a healthier alternative.

Why Choose Our Fleur de Sel?

• Hand-harvested for pure, unadulterated quality
• Light, crunchy, and lingering in flavor
• Rich in minerals, non-artificially iodized
• Gluten-free and all-natural
• Versatile in use with many foods
• Lower in sodium for a healthier alternative